Offre d'emploi
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| Référence de l'offre: | 007 / RBHCN | |
| Pays du poste offert: | Niger | |
| Type d'emploi: |
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| Date: | 8/16/2019 | |
| Nombre de position: | 1 | |
| Description du poste |
| Radisson Blu Hotel & Conference, Niamey is looking for unique French and English speaking people to join a growing team of talented individuals Restaurant Supervisor Main responsibilities: • Ensures that guests receive quality service at all times • Supervises service staff, verifying that their workstations are neat and tidy • Greets and seats guests, and makes sure that they receive prompt, courteous and efficient service • Seeks appropriate opportunities to communicate with guests to personalize the service • Utilizes supervisory skills, effective communication, and motivation to maximize employee productivity and satisfaction. • Has full knowledge of alcohol and liquor policies regulations, and complies fully with them • Promotes additional sales by taking opportunities to up-sell, in a manner that is professional and courteous • Trains and coach the restaurant staff |
| Description du profil du candidat |
| Personal requirements: • 1-2 years’ experience in a similar supervisory position • Fluent in English and French • Excellent interpersonal skills • Ability to motivate and lead a team • Highly organized and flexible • Food and Drink knowledge • Flexible to work in different shifts, including evenings, nights and weekends • Has a positive attitude and complies with all Company’s standards including Yes I Can! Service philosophy |
| Informations Complémentaires |
| Envoyer votre CV et lettre de motivation à : hr.niamey@radissonblu.com |
| Date expiration: 8/28/2019 |
| Société: | RADISSON BLU HOTEL & CONFERENCE NIAMEY |
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